Excited to highlight here our new riparian management extension video, another collaboration with the Nova Scotia Department of Natural Resources and the Nova Scotia Federation of Agriculture. Simon Greenland-Smith, MES alum and SARPAL project manager, developed this stylish video with the folks at local production company Wonderlust, as part of our series on ‘small changes’ towards biodiversity-friendly farming. During our previous evaluation of the Agricultural Biodiversity Conservation (ABC) program, modified harvest and riparian management were the two practices that were significantly increased by education. We hope through videos like this to get the word out about these ‘small changes’ to more farmers than those who opt into an ABC plan, or visit our BioLOG extension website.
Late afternoon sun picks out a river course on West Falkland.
I am now back from my 3+ week immersion into the farming culture of the Falkland Islands, with 700 photos, 30 hours of interviews, 20 pages of observational notes, and a strong sense of my inadequacies as a specialist within a land of self-reliant generalists. Despite coming at the busiest time in the farming calendar – shearing and lamb marking – farmers were incredibly generous in their willingness to talk, and sometimes tour and host as well. My research assistant, Marilou Delignieres, went far beyond her role as recruiter, guide and driver, happily engaging in farm work and babysitting to help me get time with farmers. Her parents, Hugues and Marie-Paul, helped us with logistics, but also provided additional opportunities during my visit. I relished my discussions with members of a contract shearing gang then working at their farm Dunbar, and got to experience a cruise ship visit, one of the ways that many farmers here diversify their incomes and benefit from hosting penguin colonies and other wildlife. I travelled by 4×4, workboat (ferry) and Islander aircraft. I marveled at all scales: skies to ground cover. These memories will sustain me through the difficult transcription phase which follows such research, and support my subsequent analysis. Thanks to the OECD Co-operative Research Programme and Dalhousie’s Supplemental Sabbatical Fund for the fellowship funding to undertake this travel, and SSHRC for its support of Marilou.
Marilou throws a fleece in the Dunbar shearing shed, as Alex shears, Polly rousies, and Hugues and Marie-Paul look on, ready to class it.
Cruise ship tourists visiting Gentoo Penguins at Dunbar farm, with Death Head in the background – one of their tricker paddocks to gather sheep in.